Memphis Restaurant Association

Business advocate for the Mid-South.

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Award Winners

2023 Nomination Form
Champagne Toast

Restaurateur

2022 Anthony House, Chick-fil-A Germantown Parkway

2021 No award given

2020 Shawn Danko, Kooky Canuck

2019 Patrick Reilly, Majestic

2018 Sandy Robertson, Automatic Slim’s, Ubee’s, Cafe Ole, Dyer’s, Catering For U, etc.

2017 Lauren McHugh Robinson, Huey’s

2017 Frank Vernon, The Bar-B-Q Shop (Pioneer Award)

2016 Ben Brock, Char & Amerigo

2015 Mike Miller, Patrick’s Neighborhood Bar & Patio, Heritage

2014 Cordell Pirtle, Jack Pirtle’s Fried Chicken

2013 Felicia Willett, Felicia Suzanne’s

2012 Robert Chapman, Molly’s La Casita (Lifetime Achievement Award)

2012 David Boyd, D’bo’s Wings n’ More

2011 Kelly English, Restaurant Iris

2010 Ben Smith, Tsunami

2009 Jeff Dunham, The Grove Grill 

Patrick Neely, Neely’s BBQ

Thomas Boggs, Huey’s (Civic & Community Leadership)

George Falls, Paulette’s

Jack Stout, Fred Gang’s

Erling Jensen, Erling Jensen’s, The Restaurant

Karen Blockman, Automatic Slim’s

Robert Anderton, Anderton’s

Jimmy Ishii, Sekisui

Charlie Vergos, Rendezvous

Gregory Sadetsky, Cafe Samovar

Humphrey Folk, Folk’s Folly

Walt Exline, Exline’s Best Pizza

Glenn Hays, La Tourelle

Mac Edwards, McEwen’s

Jim Neely, Interstate BBQ (Pioneer Award)

Rick Farmer, Jarrett’s

Porter Moss, Showboat BBQ

Simpson Hughes, The Butcher Shop

Danny Sumrall, The Half Shell

Associate

2022 Brian Edwards, Everything But the Food (now One POS)

2021 No award given

2020 Pat Taylor, Cleaner Solutions

2019 Shawn Massey, TSCG

2018 Jimmy Kiser, US Foods

2017 Bobby Maupin, West Tennessee Crown

2016 John Seay, State Systems

2015 Hale Barclay, Gem Restaurant Supply

2014 Louis Costabile, SYSCO Memphis LLC 

2013 Bill Sumner, TravelHost of Greater Memphis 

2012 Terry Sesti, Athens Distributing

2012 Joe Campbell, US Foods (Outstanding Service Award)

2011 Brad Leslie, Data Cash Register

2010 Ken Neill, Memphis Magazine/ Memphis Flyer

2009 Oscar Vego, Star Distributors

David Feinstone, Off the Dock Seafood

Michael Gordon, Gordon Food Co.

Bill Shanle, U.S. Foodservice

Jabie Hardin, Hardin’s Sysco Foodservice (Newt Hardin Award)

Auto-Chlor

Tom Cassidy, American Seafood

Michael Palazola, M.Palazola Produce

Tom Wood, D.Canale Beverage

Jimmy Cull, U.S. Foodservice

William McCreery, Chuck McCreery & Dot McCreery, Smith Fixture Co.

Bill Bowden (Newt Hardin Award)

Glenn Floied (Pioneer Award)

Angelo Liollio, Costa Taras, Dimitri Taras, (Pioneer Award)

Billy Leppert, Gordon Food Company, (Pioneer Award)

Danny Robinson, Robinson Marketing

Other Awards

2022 Rev. Father Nicholas Louis Vieron (Lifetime Achievement Award)

Wight Boggs (Presidential Service Award)

2017 Kimberly Carlson (Presidential Service Award)

2019 Chef Andreas Kisler, The Peabody (Chef of the Year)

HueyBurger

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Recent News

  • 2 Weeks till Food Fest, Award Winners, and more! 🏈January 29, 2023
  • 3 Weeks till Food Fest, Award Winners, and more! 🏈January 23, 2023
  • Do you know about Dallas’s Law effective Jan 1?January 5, 2023
  • 2023 Award Nominations
    2023 MRA Award Nominations are OpenDecember 23, 2022

Contact Info

Sally D. Fienup, Executive Director
901-860-5086
PO Box 770027, Memphis, TN 38177

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